With fresh mint, roasted peanuts, onions and home made dressing.  (Vegetarian tofu salad available)

GOI CHAN VIT (Skinless Duck Feet Salad)

Shredded cabbage, boneless, skinless Duck feet and home made dressing.

GOI NGO SEN ( Lotus Salad)

Shredded carrots, cabbage, fresh mint, roasted peanuts, onions and home made dressing.

GOI SUA ( Jelly Fish Salad)

With shredded carrots, cabbage, fresh mint, roasted peanuts, onions and home made dressing.

Noodle Soups ( PHO HOAC MI )

Our famous Vietnamese beef, chicken or seafood soups with scallions, onions and cilantro offered with a choice of white (pho) or yellow (mi) noodles.  Soups are served with a plate of bean sprouts, fresh basil, sliced lime and small green chili pepper on the side.

XE LUA

Extra Large Beef Noodle Soup.  Our largest bowl of our most popular noodle soup combing sliced rare steak, well done flank, brisket, tendon and tripe.

DAC BIET

Beef Noodle Soup.  Our most popular beef noodle soup combing sliced rare steak, well done flank, brisket, beef flank, tendon, tripe.

CHIN, NAM, GAN, SACH

Beef Noodle Soup combining with tendon, well done flank, and tripe.

TAI, GAN, SACH

Beef Noodle Soup combining sliced rare steak, tendon and tripe.

TAI, BO VIEN

Beef Noodle Soup meat ball with slicked rare steak

TAI GAN, TAI NAM, TAI GAU hoac TAI SACH

Beef Noodle Soup with yrare steak and a choice of tendon, well done flank, brisket or tripe.

BO VIEN

Beef Ball Noodle Soup.  A bowl of noodle soup with seasonal meat balls of ground beef.

PHO GA XE LUA

Chicken Noodle Soup.  X-Large bowl of shredded chicken noodle soup

PHO hoac MI GA

Chicken Noodle Soup.  Shredded chicken noodle soups.  With a choice of old or new style of chicken broth.

MI HAI SAN hoac HU TIEU TOM CUA

Seafood Noodle Soup combining with shrimp, imitation crab meat, squid, and fish cake with a choice of yellow of white noodles.

MI HOANH THANAH

Wonton and yellow noodles

HU TIEU NAM VANG hoac HU TIEU MY THO

Seafood and Pork Noodle Soup combining with shrimp, imitation crab  meat, squid, fish cake and sliced pork with a choice of water chestnut flour or white noodles.

PHO RAU CAI

Vegetable Noodle Soup with a choice of chicken or beef broth.

Please note that a side order for Soup can be added:                                                                                                 

*Beef Ball: $1.00 *Vegetables: $1.50 *Rare Steak: $2.00

.

Vermicelli ( BUN )

BUN THIT NUONG

A choice of grilled sliced pork, beef tenderloin or chicken on top of a bowl of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts.  Served with home made fish sauce on the side.

BUN CHA GIO, GIO CUON

Summer rolls or crispy spring rolls on top of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts.  Served with peanuts sauce or home made fish sauce.  (with fresh spring rolls available)

BUN THIT NUONG CHA GIO

A choice of grilled sliced pork or beef tenderloin with crispy spring rolls on top of vermicelli, shredded lettuce, mint, beans sprouts and roasted peanuts. Served with peanuts sauce or home made fish sauce

BUN TOM

Grilled Shrimp on top of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts.  Served with home made fish sauce.

BUN TOM THIT

Grilled shrimps and sliced pork on top of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. Served with home made fish sauce.

BUN TOM THIT CHA GIO

Grilled Shrimp, sliced Pork and crispy spring rolls on top of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. Served with peanuts sauce or home made fish sauce

RICE PLATES ( COM DIA )

COM SUON HOAC THIT HEO NUONG

Steamed rice plate with a choice of grilled pork chop or sliced pork, tomatoes, cucumber and lettuce. Served with home made fish sauce

COM SUON, BI, CHA

Steamed rice plate with grilled pork chop, julienne pork skin and steamed round pork cake, tomatoes, cucumber and lettuce. Served with home made fish sauce.

COM CHIEN

Vietnamese fried rice with a choice of shrimps, chicken or a combination of shrimp, pork, chicken, eggs, Chinese sausage and mixed vegetable.

COM CHIEN CA MAN

Salted fish fried rice with eggs and mixed vegetables

*** A side order of eggs can be added for $1.50 ***

.

Stir Fried Noodle ( MI HOAC HU TIEU XAO )

MI XAO

Stir fried yellow noodles with a choice of sliced chicken beef tenderloin, pork with red and green peppers. onions, broccoli. green beans. snow peas. (Crispy yellow noodles are available)

HU TIEU XAO

Stir fried flat rice noodles with a choice of sliced chicken, beef tenderloin, pork with red and green peppers, onions, broccoli, green beans and snow pea

PHO XAO - PAD THAI

Stir fried rice noodles with a choice of sliced chicken, beef tenderloin or pork with red and green peppers, onions, broccoli, green bean, snow peas and roasted peanut.

MI CA TANG

Stir fried Chowfoon mix with eggs and a  choice of beef, pork, chicken and vegetables.  (Seafood added $1.00 more)

Steamed Vermicelli ( BANH HO )

BANH HOI TOM NUONG

Steamed Vermicelli with grilled Shrimps. A traditional Vietnamese styles of eating where grilled shrimps, fresh mints, green leaf lettuce, roasted peanuts, scallions and steamed vermicelli are roll by hand at the table into softened rice paper. Create your own roll and season it with home made fish sauce.

BANH HOI CAHO TOM

Steamed vermicelli with shrimp paste on sugar can. Served with the same style as above.

BANH HOI THIT NUONG

Steamed vermicelli with a choice of grilled sliced pork, beef sirloin or chicken. Served with the same style as above.

BANH HOI NEM NUONG

Grilled Vietnamese style meat pie.  Lightly grilled hot and sour on steamed thin vermicelli and vegetables.  Serviced with home made fish sauce.

*** THOROUGHLY COOKING MEATS, POULTRY, SEAFOOD SHELLFISH OR EGGS REDUCES THE RISK OF FOOD BORNE ILLNESS ***

Traditional Family Style ( COM GIA DINH )

CA hoac THIT HEO KHO TO

A traditional Vietnamese method of cooking offering a choice of farm raised catfish or salmon or sliced pork caramelized.  Served with steamed white rice.

CANH CHUA

Hot, Sweet and Sour Soup with a choice of farm raised catfish, salmon, shrimp or chicken breast with bean sprouts, chunks of pineapple, fresh tomatoes, and basil in an aromatic spicy broth.  Served with steamed with rice on the side

CANH XA LACH XOONG

Watercress soup with a choice of sliced pork, shrimp or chicken.

Stir Fried Vegetable ( RAU CAI XAO )

RAU XA LACH XOONG XAO TOI

Watercress sautéed with garlic sauce.

RAU CAI XAO THAP CAM

Stir fried vegetable medley. A combining of sliced red, green bell peppers, onions, carrots, broccoli, summer squash, zucchini, green beat: and snow peas sautéed with a choice of garlic sauce, soy sauce or oyster sauce.

Seafood Entrees ( DO BIEN )

CA HAP

A choice of whole fresh striped bass or sea bass steamed with ginger and scallions.

CA CHIEN

A choice of whole pan fried striped bass or red snapper prepared with spicy, sweet and sour sauce.

CA SALMON KHO CA CHUA

Fresh Salmon sautéed with garlic, peppers and fresh tomatoes.

SCALLOP XAO RAU CAI (Scallops and Vegetable Medley)

Fresh scallops sautéed with red peppers, onions, carrots, broccoli, summer squash, zucchini, green bean and snow peas.

MUC XAO HANH LA

Fresh squid sautéed with scallions.

MUC RANG MOUI

A traditional preparation of fried squid served on a bed of lettuce with chopped pepper garnish.

TOM XAO CA RY (Curry Shrimp with Vegetable)

Red pepper, onion, carrots, broccoli, summer squash, zucchini, green bean, snow peas and roasted peanuts.

DO BIEN XAO THAP CAM (Seafood with Vegetable Medley)

A combination of shrimp, squid and scallop sautéed with red peppers. onions, carrots, broccoli, summer squash. zucchini, green beans and snow peas.

CUA LOT (2 CRABS)

Soft Shell Crab. Fresh crabs sautéed with ginger roots and scallion

TOM XAO CAI RO

Shrimp sautéed with Chinese broccoli

TOM XAO BROCCOLI (Shrimp with Broccoli)

Shrimp sautéed a with locally grown broccoli

TOM RANG MUOI (Salted Shrimp)

A traditional preparation of fresh shrimp cooks in the shell and served on a bed of lettuce with a chopped pepper garnish.

TOM RAM MAN (Spicy Shrimp)